Model: DM(E)-20
External dimensions (W x D x H): 390x 680x 650 mm
Net weight: 65 kg
Bow size: 360 mm x 210 mm
Three phase (1v): 750 W
Single phase (1v): 900 W
2v: 600W / 800W
Bow capacity: 20 l
Capacity per operation: 18 kg
Flour capacity (60% water): 12 kg
For any food production facility, choosing a high-quality dough mixer not only ensures work efficiency but also greatly affects the final product results. The DM(E)-20 industrial dough mixer stands out with its superior features and sophisticated design, providing the perfect combination of performance and reliability. Let’s explore the outstanding features of the device with Cosmic in the article below!
The industrial dough mixer has a mixing bowl with a capacity of 20 liters, making dough mixing easy and effective. This machine has a capacity of up to 12 kg of dough, meeting the large dough mixing needs of medium and large-scale food processing facilities.
The commercial spiral dough mixer has a mixing bowl with a capacity of up to 20 liters.
The spiral mixer is specially designed to meet the demanding requirements of mixing hard doughs such as pizza dough or bread dough. With its robust structure and superior performance, it is capable of handling hard doughs efficiently, ensuring that the dough is mixed evenly and achieves the desired quality.
The structure of the machine is painted with a scratch-resistant paint, which not only protects the surface of the machine from scratches and damage, but also makes cleaning the machine easier than ever. This paint helps maintain the appearance of the machine as new, while minimizing the accumulation of dirt and grease, thereby saving time and effort during maintenance and cleaning.
The scratch-resistant paint structure makes cleaning extremely easy
All parts of the machine that come into direct contact with food, including the mixing bowl, spiral spring and mixing bar, are made entirely of stainless steel. This ensures food hygiene, prevents the growth of bacteria and makes cleaning these parts easier.
The bowl lid of the dough mixer is transparent and complies with EN-453 standards, allowing you to easily observe the mixing process without opening the lid. This helps monitor the dough mixing status while ensuring safety and hygiene during operation.
In addition, the machine is equipped with a timer, a convenient feature that helps you easily control the mixing time. The timer allows you to set the exact mixing time, ensuring that the dough is mixed for the right amount of time to achieve the best results.
The spiral dough mixer is specially designed for hard dough such as pizza dough or bread.
When using the dough mixer, you need to note a few points to ensure the efficiency and durability of the device as well as the quality of the finished product. Here are some important notes:
Following these notes correctly will help you use the dough mixer more effectively and prolong the life of the device.
Currently, there are many units supplying industrial products such as the above dough mixer, but not all units are good and import genuine products. We would like to introduce to customers a unit specializing in providing genuine products, with good after-sales service and bringing customers the best service, none other than Cosmic.
We are proud to be one of the leading genuine importers and distributors in Vietnam. Surely when coming to Cosmic’s showroom, you will be amazed at our professionalism and great incentive policies. If you have any questions about the product, please contact us via:
Hotline: 18007088
Showroom: 50/4F Nguyen Dinh Chieu, Ward 3, Phu Nhuan District, Ho Chi Minh City
Blog: https://cosmicvn.blogspot.com/
Fanpage: https://www.facebook.com/thietbibepnhahangcosmic/